Nut Milk Made With Nut Butter (3 Ways)
If you’re seeking a super easy homemade nut milk recipe, or are looking for a delicious use for the last few spoonfuls of nut butter in your jar, this is the recipe for you. Enjoy on its own, with cereal or granola, or use it for the freshest tasting plant-based lattes! Our dry-roasted nut and seed butters make the most flavourful base for nut milk imaginable.
Yield: 2 cups
INGREDIENTS
For plain milk
● 2½ Tbsp Nuts to You nut butter of choice
● 2 cups water
● A few grains of fine salt (barely a pinch)
For sweetened vanilla milk, add:
● ½ tsp vanilla
● 2 tsp maple syrup
For chocolate milk, add:
● 1½ Tbsp cocoa
● 1½ Tbsp maple syrup
INSTRUCTIONS
1. Combine all the ingredients on high speed in a blender for 30 seconds. No straining is necessary. Use and enjoy right away.
2. Store leftovers in a jar in the refrigerator. Shake before serving.
Did you make this recipe? Tag @NutsToYouNutButter on Instagram or @nutstoyounutbutterinc on Facebook and hashtag it #NTYNutButter